Category Archives: Recipes

Concord Grape Jelly

Concord Grape Jelly

Every day, I walk a loop around my neighborhood, starting on our road, which is dotted with antique homes, raised ranches, and hay fields. I walk this for about five minutes, then follow a long, occasionally narrow road called Fairfield, which is also dotted with hay fields (lovely ones, as the name suggests), Capes, ranches,Continue Reading

Grilled Eggplant Baked with Tomato Confit, Pesto, and Cheese

Grilled Eggplant Baked with Tomato Confit, Pesto, and Cheese

While pumpkin season may be upon us – I have seen them, they are ripe, and people are buying them – as is also the case for all of the delightful winter squashes that I do, indeed, love, I’m not ready for them just yet. At least not while our garden is still producing tomatoesContinue Reading

Whole Grains Month + a contest

Whole Grains Month + a contest

Not just any contest. Oh no. This is a contest that involves healthful eating, and cash and whole grain goodies for the winner, plus voting for a new favorite whole grain recipe (that’s how you enter to win the cash and goodies), which, I’ll be perfectly honest, I hope is this Wild Rice and FallContinue Reading

Blackberry Crumble

Blackberry Crumble

You know how you don’t arrive at someone’s house without a gift – food or otherwise? Yes, well, my dear friend, who I’ve known since she was four and I was five, has been visiting her mother in New Hampshire from her home in Ireland this summer. Obviously, as she lives in Ireland, and weContinue Reading

Roasted Salmon with Peanut Sauce + a Cookbooks and Calphalon giveaway

Roasted Salmon with Peanut Sauce + a Cookbooks and Calphalon giveaway

My friend, Colleen from Souffle Bombay, was recently thinking about which cookbook first made her fall in love with cooking, which led her to ask the same question of a number of her foodie friends – myself included – and #CookbooksandCalphalon was born. We have 17 food bloggers’ stories to share, recipes included (but of course),Continue Reading